How to Sharpen a Knife with Japanese Whetstones, with Naoto Fujimoto
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 Published On Jul 31, 2019

Knifewear: How to Sharpen a Knife with Japanese Whetstones, with Naoto Fujimoto. How do you sharpen a knife with stones? Naoto Fujimoto, resident sharpening wizard at Knifewear, is here to show you the basic techniques of how to sharpen a kitchen knife. He covers how to sharpen a Japanese kitchen knife, as well as how to sharpen a western kitchen knife.

Products in the video:
Knifewear 220 Grit Stone: https://knifewear.com/products/knifew...
Knifewear 1,000 Grit Stone: https://knifewear.com/products/knifew...
Knifewear 4,000 Grit Stone: https://knifewear.com/products/knifew...
Knifewear 8,000 Grit Stone: https://knifewear.com/products/knifew...
Knifewear Sink Bridge: https://knifewear.com/products/knifew...
Knifewear Truing Stone: https://knifewear.com/products/knifew...
Knifewear Nagura Stone: https://knifewear.com/products/knifew...
Knifewear White Ceramic Honing Rod: https://knifewear.com/products/cerami...
Knifewear Black Ceramic Honing Rod: https://knifewear.com/products/cerami...
Knifewear Paddle Strop: https://knifewear.com/products/leathe...

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